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Sizzling Crispy Sisig Recipe Details: 🤍 ingredients: 1 ½ lbs. pork belly, boiled for 1 hour ½ cup Lady’s Choice Mayonnaise 2 pieces onion, chopped 4 pieces Thai chili pepper, chopped 2 pieces long green pepper, chopped 16 grams Knorr SavorRich Pork, equivalent to 1 sachet ½ teaspoon ground black pepper 2 tablespoons soy sauce ¼ cup margarine 2 cups cooking oil procedure: Heat oil in a deep cooking pot or deep fryer. Fry the boiled pork belly until golden brown and crispy. Chop the crispy pork belly into small pieces. Set aside. Heat half of the margarine in a pan. Sauté half of the onions until soft. Add chopped pork. Saute for 30 seconds. Add Knorr SavorRich. Stir and then add chili peppers and season with ground black pepper and soy sauce. Cook for 1 minute. Add Lady’s Choice Mayonnaise. Stir and add remaining onion. Set aside. Heat a metal plate (sizzling plate) on a stovetop. Melt remaining margarine. Transfer the crispy pork sisig into the metal plate. Let it stay for 30 seconds. Serve with warm rice and your favorite beverage. Enjoy!
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Location: Jojo's Sisig | 340 Herbosa St, Tondo, Manila Philippines Google Map : 🤍 Price: : 90 Php ~ 1.6 US$ Watch more Filipino street food videos: 1) Lechon Pares : 🤍 2) Sisig : 🤍 3) Sisig Liempo :🤍 SUBSCRIBE : 🤍 If you like our videos please LIKE, COMMENT and SHARE our videos. Street Food Philippines Hungry Fish Eye
SIZZLING | Crispy Sisig | Chicken | Porkchop | FILIPINO FOOD #filipinofood #asianfood #pinoyfood #chicken #friedchicken #sizzling #porkchop #sisig KIKO & GIE'S Tapsilogan Location: 2414, 1009 Manuel Roxas Street, Santa Ana, Manila, Metro Manila, Philippines Google Map: 🤍 SUBSCRIBE: 🤍 If you like our videos please LIKE, COMMENT and SHARE
#sizzlingsisig #howtomakesisig #bestporksisig Ingredients 1/2 kg pork liempo 1/2 kg pork batok 200 gms chicken livers 3 1/2 Tbsp soy sauce 3 Tbsp calamansi juice 2 pcs red onion 4pcs siling green 4 pcs labuyo 2Tbsp margarine 1tsp cooking oil Salt and pepper to taste People also search for Pork SISIG recipe SISIG using pork belly How to cook Filipino pork sisig Authentic kapampangan sisig Pork sisig ingredients Yummy kitchen pork sisig Crunchy pork sisig Gilligan's Pork sisig description Easy pork belly sisig Authentic sizzling sisig Crispy sisig Sizzling sisig Pork sisig recipe panlasang Pinoy Pork Belly sisig Pork sisig without liver recipe SISIG with mayonnaise Easy sisig recipe ingredients Sizzling sisig with egg Sizzling sisig purefoods Sizzling sisig tofu Sizzling sisig with mayonnaise Sizzling sisig street foods Sizzling sisig pang negosyo Sizzling sisig pamapanga The best sisig recipe How to cook sisig Pork dinakdakan Sizzling tofu Tofu sisig Original siisg pamapanga Best sisig ever Crispy pork belly sisig SISIG with egg
Location: FAYE Sisig - Marikina Riverbanks Night Food Park| FVR Road, Near Industrial Valley Complex Park, Marikina City, Philippines Google Map : 🤍 Watch more Filipino street food videos: 1) Sisig with Egg : 🤍 2) Sizzling Sisig : 🤍 3) Sisig with Egg :🤍 SUBSCRIBE : 🤍 If you like our videos please LIKE, COMMENT and SHARE our videos. Street Food Philippines Hungry Fish Eye #filipinostreetfood #sisig #streetfood
Who wouldn’t love this flavorful pork sisig? We made it simpol so you can easily recreate this classic Pinoy dish at home! INGREDIENTS: Set A: 1 kilogram pig’s cheeks and ears 3 pieces laurel leaves 1 teaspoon whole peppercorns 4 cups water 2 tablespoons salt 200 grams chicken liver Set B: 4 tablespoons calamansi juice 5 pieces big red onions, chopped 4 tablespoons soy sauce 1/4 teaspoon salt 1/4 teaspoon cracked black pepper 7 pieces siling labuyo (red chili pepper), chopped
First bite. Thank You, Lord! May nabalitaan ako na dinudumog na sizzling sisig sa kalye ng Quezon City. Balita ko ay restaurant-quality daw ito kaya napa-sugod ako! Tingnan natin kung bakit ang dami kumakain!
Mga Kahayahay! Gagawa tayo ng Pork Sisig! KAINAN NA! Follow Me on Social Media: Instagram: 🤍 Facebook: 🤍 - Watch my other videos: CRISPY LECHON KAWALI IN 3 SAUCES RECIPE 🤍 LOMO/PORK TENDERLOIN BISTEK TAGALOG RECIPE 🤍 BEEF BULCACHONG RECIPE 🤍 MIXED VEGETABLES RECIPE 🤍 BUCHI RECIPE 🤍
100% AUTHENTIC SISIG NG PAMPANGA! PARA SA DISCOUNTED CHERRY POP BOTTLE OPENER, PLEASE FOLLOW THESE LINKS BELOW: Shopee: 🤍 Lazada: 🤍 PARA SA "MALAN KPMPNGN" CLOTHING, VISIT THIS LINK: 🤍 Wag nyong kakalimutan at lagi nyong tatandaan - Manyaman Keni! #Sizzling #Sisig #Kapampangan
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in this video, i will teach you how to cook a famous filipino food sisig using pork belly, in a very easy steps wherin the skin is so crispy and absolutely tasty. INGRIDIENTS Pork Belly - 500g Crushed Chicharon (for garnish) Mayonaise - 3TBSP Butter - 60g Liquid Seasoning -1TBSP Bayleaf - 3Pcs Red onions - 1Pc White onions - 1Pc Red Chili / Siling Labuyo - 4Pcs Green Chili / Siling Haba - 3Pcs Garlic - 2cloves Salt -1TSP Whole Peppercorns -1TSP kindly pls follow our social media pages Facebook 🤍 Instagram 🤍 Twitter 🤍
There are a lot of versions and variations of sisig, not to mention the authentic one. This is my version of delicious, crispy sisig. Subscribe here 🤍 Like my facebook page here 🤍 Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (🤍 Artist: 🤍 #CrispySisig #KuyaFernsCooking #SizzlingSisig Please contact me at kuyafernscooking🤍yahoo.com
#minangskitchen #alinglucing # sisig #sizzlingplate #pulutan If you enjoyed Our content please support our channel LIKE, COMMENT, SHARE, SUBSCRIBE, and hit that NOTIFICATION BELL to stay updated. Thanks! - Minang DISCLAIMER: This is NOT the Original Recipe. What we presented here is our own version, style, twist, and Innovation based on our research and several taste trials on how we think this food would taste like. This content is also a homage to Aling lucing's in Pampanga. This channel has no affiliation with the said Franchise whatsoever.. Ingredients: 1 1/2 kilo pork mask, jowl and ears 1/4 kilo chicken liver 1 large white oinion 1/4 cup calamansi extract 1/4 cup vinegar 2 tbsp Fish sauce 1 tsp sugar 1 tsp rock salt 1 tsp ground black pepper 3 pieces red chilis for boiling: 3-4 liters water 1 tbsp rock salt 3 pieces bay leaves 1/2 tsp peppercorns 4 cloves garlic for sizzling plate: margarine = ALING LUCING's Original Pork SISIG Recipe | Pampanga SISIG Queen Aling Lucing Minang's kitchen Minangs kitchen how to cook how to make
Mahahanap nyo ang Kiosk Stuff Sizzling House sa Teresa St., Sta. Mesa, Manila City! for any suggestions, comment down below or Email us at zacastv🤍gmail.com Follow our Facebook Page : 🤍 Follow us on Instagram : 🤍 Follow us on Tiktok : 🤍 Thank you! #zacastv #porksisig #sizzlingsisig #yummyph #foodstagram #whattoeatph #foodlover #foodgasm #foodph #eatpilipinas #instafood #itsmorefuninthephilippines #streetfood #filipinostreetfood #filipinofood #tatakpinoy #pagkaingpinoy #panlasangpinoy #foodvlog
How to make easy Pork Sisig na pang negosyo with costing. Must watch next; Chicken Inasal Sisig Recipe 👉 🤍 0:00 Preview 0:06 Pressure Cooking Procedure 2:01 Frying Procedure 2:41 Sisig Recipe 5:11 Packaging 5:55 Costing Ingredients & Costing: Pressure Cooking Procedure: 1 tbsp Oil - 2 pesos 5 pcs Laurel leaves - 2 pesos 1/2 tbsp Peppercorn - 50 centavos 3 liters water - 4.7 pesos 1 red Onion - 2 pesos 3 cloves garlic - 1.5 pesos 1/4 cup patis - 2.27 pesos 1tbsp salt - 1 peso 1 kilo Pork Maskara - 280 pesos Oil for Frying - 100 pesos Sisig Recipe: 1/8 cup Margarine - 3 pesos 1/8 cup oil (pinagprituhan ng maskara) 5 cloves garlic - 2 pesos 1 chopped red onion - 3 pesos 1 chopped white onion - 3 pesos 1/4 liquid seasoning - 12 pesos 100g chicken liver (optional) - 9 pesos siling labuyo - 1 peso green chili - 1 pesos 1/2 tbsp sugar - 35 centavos 3 pcs kalamansi juice - 2 pesos 1 tbsp Mayonnaise - 3.2 pesos Costing Disclaimer: Ang costing ko po sa video na ito ay naka base sa presyo nang March 28, 2022. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito. Puhunan: ₱436 Yield: 4 Servings #porksisig #sisig #negosyorecipe If you want to adjust the quantity or print the recipe, go here: (recipe blog link here soon) Let's connect! 👍 🤍 📸 🤍 🐦 🤍 📧 me🤍ninabacani.com 🌐 🤍 Join my Recipe Community, Facebook Group 🤍 Check out my very own unique product na pwede mong i-resell: 🤍 Para sa mga appliances na ginagamit ko sa aking videos: 🤍 Check out our Financial & Spiritual Mentor, Bo Sanchez' community and learn how to Invest in the Stock Market. 🤍 The All-in-One Digital Marketing tool na ginagamit ko para maging successful ang aking mga Businesses, Online. 🤍
#sisigalagerrysgrill #sisig #gerrysgrillsisig #crispyporksisig #recipeniminang #recipesnimingskitchen #rminangskitchen If you enjoyed Our content please support our channel LIKE, COMMENT, SHARE, SUBSCRIBE and hit that NOTIFICATION BELL to stay updated. Thanks! - Minang DISCLAIMER: This is NOT the Original Recipe. What we presented here is our own version, style, twist, and Innovation based on our research and several taste trials on how we think this food would taste like. This content is also a homage to Sisigsarada. This channel has no affiliation with the said franchise whatsoever. Ingredients: 500 grams pork kasim 1 kilo pork jowl, mask, & ear 200 grams chicken liver 3 tbsp soy sauce 2 tbsp liquid seasoning 1/2 tsp salt 1 tsp ground black pepper 1 tsp white sugar 2 large red onion 2 1/2 tbsp virgin coconut oil For deep frying: 1 liter cooking 8 tbsp virgin coconut oil For boiling: 2 1/2 liters of water 1 tsp crushed pepprcorn 8 cloves garlic (crushed) 2 tbsp rock salt = SISIG ala GERRY'S GRILL | Sizzling Crispy Pork Sisig | Reveal of a SECRET Ingredient Minang's kitchen Minangs kitchen how to cook how to make
Location: VER-TIK Sizzling Hub By: Chef Warren | 184 Dr.Alejos, La Loma, Quezon City, Philippines Google Map : 🤍 Watch more Filipino street food videos: 1) Pares Lechon : 🤍 2) Sizzling Porkchop : 🤍 3) Sizzling Squid: 🤍 SUBSCRIBE : 🤍 If you like our videos please LIKE, COMMENT and SHARE our videos. Street Food Philippines Hungry Fish Eye
How to cook Pork Sisig I Pork Sisig Recipe Pork Sisig Ingredients: Pork belly 500 g Onion 1 medium size Soy sauce 1 tbsp Salt 1/4 tsp Pepper 1 tsp Mayonnaise 3 tbsp Lemon 1 medium size Green Chillies 4 pcs, Butter 1 tbsp Music: Acoustic guitar arrangement for song by TRow 🤍 Creative Commons — Attribution-ShareAlike 3.0 Unported— CC BY-SA 3.0 Free Download / Stream: 🤍 Music promoted by Audio Library 🤍 Pls. watch other videos: How to cook Batangas Lomi ➡️ 🤍 How to make BBQ Ribs in the Oven ➡️ 🤍 Gotong Batangas Recipe ➡️ 🤍 Batangas Kalderetang Kambing➡️ 🤍 Deep Fried Talong or Aubergine➡️ 🤍 Batangas Chicken Kaldereta ➡️ 🤍 Facebook page:🤍 Instagram: 🤍
Maskara ng baboy 1/2 cup vinegar 1/2 cup soy sauce Pamintang buo Laurel 1 onion 1 head garlic - 5 tbsp spice vinegar 2 tbsp kalamansi or lemon 3 knorr seasoning 1 tsp black pepper 2 onion red & white Chilies red & green Salt to taste 1 tbsp star margarine or butter Tips: kung ipang negosyo nyu Po, I base nyu kung mag Kano puhunan nyu, 60% sa puhunan , 40% sa tubo nyu👌 - nandito ako sa japan kaya hnd ko Po alam kung magkano presyo ng bilihin jan sa pinas🙏🙏🙏pls like & subscribe for more yummy recipe 😘😘😘
This is an easy way to prepare our most popular pulutan- Sisig. Undoubtedly, Sisig is the most in demand food amongst Filipinos specially when partnered with liquor or beer. So, watch the video and prepare your own Sisig! There are different ways to prepare this irresistible food but we are showcasing our technique that will teach a lot of people to prepare this on a simpler and easy way. Sarap, man!! Check out the video, like and comment below if you have questions about the food. I will reply to all of your questions asap. Much Love and respect to all of you! music: Youtube Audio Library Timestamp: 5:48:40 Easy Jam by Kevin MacLeod is licensed under a Creative Commons Attribution license (🤍 Source: 🤍 Artist: 🤍 camera: Iphone 5c, Huawei P30Lite, Iphone 6s editing software: VSDC Free Editing location: house kitchen using old kitchen tools photo and thumbnail editing: 🤍 * FOR MORE VIDEOS CHECK OUT MY FACEBOOK PAGE: Pulutan TV by Ashiong #pulutantvbyashiong #pulutantv #pinoypulutan #pinoyfood #sarapinoyfood #pinoymenu #pinoyrecipe Instagram link: (follow us) 🤍 Facebook Page link: (like, follow our fan page) 🤍 * FOR MORE VIDEOS CHECK OUT OUR Youtube Channel: PULUTAN TV by Ashiong * 🤍 sisig panlasang pinoy sisig ni manong sisig pampanga pinoy sisig sisig special sizzling sisig sisig recipe easy sisig how to cook sisig paano magluto ng sisig pork sisig masarap na sisig secrets of delicious sisig sisig with mayo original sisig aling lucing aling lucing sisig benedict sisig sisig recipe original pampanga sisig kapampangan sisig
ANG DAMING MGA STREET FOOD NA MATATAGPUAN SA CUBAO! PERO THIS TIME, ISANG SISIGAN ANG PUPUNTAHAN NATIN! ANG SIZZLING SISIG NI MANG ISAGANI NA MATATAGPUAN SA INAGASI FOOD STALL! LOCATION: 12TH AVE. CORNER P. TUAZON ST. CUBAO, QUEZON CITY FOR ANY BUSINESS OPPORTUNITY OR COLLABORATION KINDLY CONTACT US ON THE FOLLOWING: EMAIL: emmanuel.olazo🤍gmail.com IG: 🤍manuel_olazo TikTok: 🤍manuel_olazo FB: 🤍
Pork Sisig, pork sisig recipe, pork sisig ingredients, pork sisig lutong pinoy, pork sisig panlasang pinoy, how to cook pork sisig, Creamy pork sisig The best pork sisig recipe 2019 Crispy pork sisig, sizzling pork sisig Pang ulam, Pangpulutan, #mgalutongpinoy #panlasangpinoy #porksisig Sisig ingredients: Pork maskara-1. 5 kilo Oil for frying maskara Soy sauce-1/2 cup Calamansi-1/4 kilo Sibuyas-2 pcs med size Ginger-2 tbsp Sili haba-8 pcs Sili labuyo-10pcs depedende kung gusto nyo ng maanghang Pamenta-1tsp Sugar-1tbsp
#manamhousecrispysisig #manamfood #manamsisig #sisig #porksisig #manamrestaurant #sisig #porkrecipe #porkrecipes If you enjoyed Our content please support our channel LIKE, COMMENT, SHARE, SUBSCRIBE and hit that NOTIFICATION BELL to stay updated. Thanks! - Minang DISCLAIMER: This is NOT the Original Recipe. What we presented here is our own version, style, twist, and Innovation based on our research and several taste trials on how we think this food would taste like. This content is also a homage to Manam Restaurant. This channel has no affiliation with the said franchise whatsoever. Ingredients: 1 1/2 tsp liquid seasoning1 kilo pork mask 250 grams chicken liver 2 large onion (chopped) 1-2 pieces red chili cooking oil For boiling: 2 thumb-sized ginger (crushed) 5 cloves garlic (crushed) 1 tbsp salt 1 tsp peppercorns 3 liters water 3 pieces bay leaves SISIG SAUCE: 1/2 cup mayonnaise 4 tbsps calamansi extract 1 1/2 tsp soy sauce 1 1/2 tsp liquid seasoning 4 tsp white sugar 3/4 tsp salt 1/4 tsp ground black pepper Toppings/Garnish: crushed chicharon toasted garlic bits spring onions MANAM'S HOUSE CRISPY SISIG Recipe | Best Restaurant Copycat | Sizzling Sisig Recipe | Food Hack Minang's kitchen Minangs kitchen how to cook how to make
#PorkSisig, #SizzlingPorkSisig, #PorkRecipe, #PinoyFood, #FilipinoFood, Sisig origanated in Pampanga that means “to snack on something sour” and becomes popular in the Philippines. Made by pork's head such as mask, ears, jowl, liver and the tongue by boiling, chopping and or grilling. The meat is combined with fried onions, chili, and chicken livers, and the whole concoction is traditionally topped with a raw egg. Pork Sisig Recipe Ingredients For Boiling. 1 kilo Pork Mask 1 liter Water 1 1/2 tbsp. Salt ½ tbsp. Black Pepper, cracked 1 Bulb Garlic, pressed ½ tbsp. Brown sugar ¼ cup Cane Vinegar 3 pcs. Dried Bay leaf For Frying: 1 tbsp. Butter 5 cloves Garlic 1 pcs. Red onion 3 pcs. Kalamansi 1 tbsp. Patis 1 tbsp. Hot chilli sauce 1 tbsp. Honey 30 ml. Oyster sauce 2 pcs. Green chilli 1 pcs. Egg ¼ cup Water Enjoy watching and See you soon! When you like this video please give it a thumbs up, don’t forget to SUBSCRIBE and hit the BELL icon to get notifications for the upcoming videos. #AllivedTV Pork recipe,Pork Sisig,Sizzling Pork Sisig,Sisig Recipe,Allived Cooking,Pinoy Food Recipe,Easy cooking,Masarap na luto,Masarap na pulutan,Sisig recipe,Sisig recipe panglasang pinoy,Sisig,How to cook sisig,Panlasang pinoy,Pinoy recipe,Filipino recipes,Pork sisig recipe,how to cook pork sisig,how to cook sisig pork,pork sisig panlasang pinoy,sisig panlasang pinoy,how to cook sisig,Sisig recipe panlasang pinoy,panlasang pinoy recipe,pinoy recipe
Luto sa UBE ng mga pinoy: 🤍 Iba-ibang pancit ng Pinoy: 🤍 Filipino Cookbook | Chicken: 🤍 Iba-ibang luto sa Hipon: 🤍 Miryenda ng Panlasang Pinoy at Madiskarteng Nanay: 🤍 Filipino Street Foods: 🤍 Facebook: 🤍
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Location: Kiko & Gie's Tapsilogan | Manuel Roxas Street Corner Kasarinlan Street, Santa Ana, Manila, Philippines Google Map: 🤍 Watch more food videos: 1) Sizzling Pork Belly: 🤍 2) Sisig 🤍 3) Chicken Wings and Crispy Pork: 🤍 SUBSCRIBE : 🤍 If you like our videos please LIKE, COMMENT and SHARE our videos. Street Food Philippines Hungry Fish Eye #streetfood #filipinostreetfood #sisig
KIOSK SIZZLING HOUSE is located at 262 Teresa St., Sta. Mesa, Manila (near PUP Campus) for any suggestions email us at chowfoodvlog🤍gmail.com follow us on instagram : 🤍 🤍tiktok.com/🤍chowfoodcrawl don’t forget to SUBSCRIBE and hit the notification bell : 🤍 if you like our videos hit LIKE, COMMENT and SHARE ❤️ Chow Food Crawl Food Entertainment #filipinostreetfood #filipinofoodmovement #filipinofood #wheretoeat #whattoeat #panlasangpinoy #pinoyfood #streetfoodphilippines #foodstagram #asianstreetfood #putokbatok #chowfoodcrawl #asianfood #sisig #yummyph #wheretoeatph #whattoeatph
SIZZLING Sisig | Chicken | Porkchop | Filipino Street Food #filipinostreetfood # streetfood # sizzlingsisig #filipinofood #asianfood #pinoyfood #sizzling #porkchop #sisig #chicken #asianstreetfood #pinoystreetfood Boss K Sisig Location: Ugbo St.- Varona St, Tondo, Manila, Metro Manila Philippines Google Map: 🤍 SUBSCRIBE: 🤍 If you like our videos please LIKE, COMMENT and SHARE
#crispysisig #lechonkawali #tipsytata In this video, we will show you how to cook Super Crispy Lechon Kawaling Sisig. Sisig is one of the most famous dish in the Philippines. We will cook a tender and juicy pork belly and we will make it a crispy sisig. This is an easy dish that you can make at home anytime. Hope you like the video. Please SUBSCRIBE and enable notifications to see new episodes. Facebook Page: 🤍facebook.com/tipsytata Facebook Group: 🤍facebook.com/groups/tipsytata Tiktok: 🤍 ABOUT US: We really just have one goal - to bring good vibes. That, and the delicious food on the side. Be entertain and have you learn a few things along the way. So let’s make it 2 goals then. If you wanna have a little fun while you learn, then this is the place for you. THANK YOU!
Leah Cohen of New York City's Pig and Khao shows us how to make sisig, everybody's favorite sizzling Filipino dish. Don't forget to grab an ice-cold bottle of San Miguel beer! [Extended]
Sizzling Sisig is a dish with mouth watery taste of spicy flavor, deliciously added with mayonnaise. For more information text 0r call +63936-3031630 or +63953-2944564 email: anamymoreno🤍gmail.com
Ingredients; Pork Shoulder 3pcs onion Kalamansi Red and Green long chili Liver spread Liquid Seasoning Black pepper powder Ground Black pepper MSG Egg If you like this video please like, share and subscribe para marami kapang video mapapanuod katulad nito Mga ka foddiee my paki usap rin sana ako sa inyu pa tulong ako pa like ng page ku para ma spread pa natin yung sharing of recipes natin 👇 🤍 Godbless mga ka foddiee #cookingvlog #cookingchannel #cookingvideos #foodblogger #surigaononvlogger #foodie #surigaocity #porkrecipe #porkshoulder #nicandriccookingadventure #sisig #sizzlingfood #sizzling #porksisig #sizzlingsisig
Mga sangkap: 1 kl pork meat 2 cups oil 2 tbsp butter 1 medium onion, square slice 1 pc onion, minced 3 cloves minced garlic 1 tbsp toyo 1 tbsp liquid seasoning 30g oyster sauce 1 tsp salt 1 tsp black pepper powder 7 pcs red siling haba 7 pcs green siling haba 1 pc diced red bell pepper 3 pcs calamansi 1 pc egg 2 tbsp wonder mayo #atejeandja #food #cooking #pinoy food
Try this scrumptious seafood version of Sisig using Tuna meat. It has all the goodness of the classic Sisig you know but is lighter and healthier. A perfect dish to serve on your next get-together with family and friends - either as a main dish with rice, or a pulutan or ‘booze food’. If you like our recipes and want to support us... 🤍 INGREDIENTS: 450 grams canned tuna 1 tbsp soy sauce ground pepper- to taste 1 medium onion 2 pcs red chili 1 tbsp margarine chicharon for toppings green chili for toppings calamansi (optional) For more great recipes, visit our homepage 👇 🤍 #foxyfolksy
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